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Antique Gaucho Knife by JU-CA

24d ago·Native American·Knife·$150 - $250
Antique Gaucho Knife by JU-CA - Photo 1
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AI Appraisal Report

Valuation

Estimated Market Value
$150 - $250

Refined using real market comparables and condition analysis

Low Estimate
$150
Mid Range
$200
High Estimate
$250
ConfidenceModerate (70%)
Condition
Good
Fair Market Value — This estimate reflects what the item would typically sell for between a willing buyer and seller at auction, estate sale, or between collectors. Retail or dealer prices may be higher (often 2-4x) due to restoration, authentication, and guarantees.

Item Details

Maker
JU-CA

JU-CA is a known manufacturer of traditional Argentine knives, recognized for their craftsmanship and historical significance.

Date
Late 19th to early 20th century

The ornate design and construction techniques are characteristic of gaucho knives from the late 19th to early 20th century.

Region
Argentina
Materials
Steel blade, metal alloy handle
Type
Knife
Style
gauchoknifeArgentineantique
Marks & Identifiers
  • JU-CA engraving on blade
  • G.M. engraving on handle
Completeness
complete
Provenance

Documentation such as previous ownership records would enhance value.

Condition

Good
  • Tarnishing on blade and handle
  • Signs of wear typical for age

Good condition maintains value but cleaning could enhance it.

Summary

Antique Gaucho Knife. Made by JU-CA. Dating to Late 19th to early 20th century. Materials: Steel blade, metal alloy handle. Estimated value: $150 – $250. Condition: Good. Moderate demand for gaucho knives among collectors.

Market Data

Demand Level
moderate
Market Trends

Moderate demand for gaucho knives among collectors.

Where to Sell

Specialty dealers, online marketplaces, collector shows.

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How to Improve Accuracy

Open Questions

  • Exact age of the knife
  • Provenance history
  • Restoration status

Photos That Could Refine This Valuation

  • close-up of the engravings on the blade and handle
  • full view of the knife from different angles
Care & Preservation
  • Store in a dry place to prevent rust.
  • Regularly clean the blade with a soft cloth.
  • Avoid harsh chemicals that could damage the metal.
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