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Baking and Pastry, Mastering the Art and Craft

·Books & Manuscripts·Cookbook·$30 - $50
Baking and Pastry, Mastering the Art and Craft - Photo 1
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AI Appraisal Report

Valuation

Estimated Market Value
$30 - $50

Refined using real market comparables and condition analysis

Low Estimate
$30
Mid Range
$40
High Estimate
$50
ConfidenceHigh (100%)
Condition
Good
Fair Market Value — This estimate reflects what the item would typically sell for between a willing buyer and seller at auction, estate sale, or between collectors. Retail or dealer prices may be higher (often 2-4x) due to restoration, authentication, and guarantees.

Item Details

Maker
The Culinary Institute of America

Founded in 1946, The Culinary Institute of America is a prestigious culinary college known for its rigorous programs and contributions to the culinary arts. The CIA is recognized globally for its educational excellence and has produced many notable chefs.

Date
2016

The book is dated 2016, as indicated on the copyright page. The modern design and layout, along with the ISBN, confirm its publication date.

Region
USA
Materials
Hardcover, printed pages
Type
Cookbook
Style
CulinaryBakingPastry
Marks & Identifiers
  • ISBN 978-0-470-92865-3
Completeness
Complete
Provenance

Documentation such as original purchase receipts or previous ownership history can enhance value. Researching the book's history through library records or previous sales can also be beneficial.

Condition

Good
  • Slightly bent upper right corner of the front cover
  • Minor damage to the spine

Good condition typically reduces value by 10-20% compared to a mint condition copy.

Summary

Baking and Pastry: Mastering the Art and Craft. Made by The Culinary Institute of America. Dating to 2016. Materials: Hardcover, printed pages. Estimated value: $30 – $50. Condition: Good. Current trends indicate a steady interest in culinary books, especially those from reputable institutions like the CIA.

Market Data

Demand Level
Moderate
Market Trends

Current trends indicate a steady interest in culinary books, especially those from reputable institutions like the CIA.

Where to Sell

This book can be sold through online platforms like eBay, Amazon, or specialty bookstores. Local used bookstores may also be interested.

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How to Improve Accuracy

Photos That Could Refine This Valuation

  • Close-up of any marks, stamps, or signatures
  • Back, underside, or bottom of the item
Care & Preservation
  • Store the book upright in a cool, dry place to prevent warping.
  • Avoid exposure to direct sunlight to prevent fading of the cover.
  • Handle with clean hands to avoid transferring oils or dirt.
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